Monday, July 27, 2009

Raw Dough Bagels, Web-Site Information

WHOLESALE BULK BAGEL ORDERING

The A&S Bagels Frozen Raw Dough Bagels WHOLESALE Order Sheet: Please click the image below to view the order sheet in a PDF format.


If you have any questions, feel free to contact A&S Bagels at the following e-mail address: gscolieri@aandsbagels.com

Raw Dough Bagels Order Sheet

ABOUT THE RAW DOUGH BAGELS CASES

A&S Bagels, makes and provides raw bagel dough pre-shaped as bagels. Frozen Raw Dough Bagels are used by many bagels stores who want to serve a consistent bagel to their customers without all of the labor of mixing and shaping their own dough. The raw dough bagels are packaged 10 dozen per case. Each case contains 120 pieces of raw dough bagels.

WHOLESALE ORDERING

The raw dough bagels can be purchased at wholesale prices from A&S Bagels. It is not necessary to boil the raw dough bagels before baking, however, it is recommended that the raw dough bagels be boiled first in order to be considered a true "New York Style Bagel." The raw dough bagels are made in a variety of flavors. These flavors include jalapeno, whole wheat, sun-dried tomato, french toast, blueberry and more.

DELIVERY OPTIONS

The raw dough bagels from A&S bagels, Inc. are shipped throughout the country.

Sunday, July 26, 2009

The Raw Dough Bagels Web-Site

BELOW IS AN EDITED SNAPSHOT OF THE WEBSITE:

RAWDOUGHBAGELS.COM

A&S Bagels Raw Dough Bagels Web-Site

visit www.aandsbagels.com

A&S premium frozen raw dough bagels + your bagel store = great bagels and savings.

A&S Bagels can be purchased at wholesale prices when purchased in bulk. For more information, visit, www.aandsbagels.com

Saturday, July 25, 2009

What does "Par-Baked" Bagel mean?


Par-Baked Bagels from A&S Bagels are used by bagel stores, hotels, specialty coffee-shops and bakeries throughout the country. Par-Baked A&S Bagels are made, boiled and baked in the A&S Bagel Bakery. However, they are partially baked; this means that you finish the baking or browning of the bagel in your oven. That is why par-baked bagels are sometimes referred to as being brown and serve bagels.


At the A&S Bagel Bakery, the bagels are boiled in kettles, then baked in a rotating oven. A&S Par-Baked bagels are made available at wholesale prices when purchased in bulk.


for more information regarding par-baked bagels, you can visit the following hyper-link ----> http://aandsbagels.com/parbake1.htm

Par-Baked bagels are differant from Raw Dough Bagels. Both items are shipped out frozen. However, the differences are listed below:

  • Raw Dough Bagels are formed bagels, however, they are unbaked, and not boiled. They are shipped out frozen.

  • Par-Baked Bagels are bagels that have been boiled and partially baked.