Bagel Industry News

Please visit the new web-site, Bagel Industry News . com, which is brought to you by A&S Bagels, Inc.

Read below for an excerpt of the debut article:

"Your dream of owning and operating your very own bagel store can be realized with less money then you thought. Traditionally, bagel stores made their own dough in the store. This process is labor intensive. Moreover, the machinery associated with bagel and dough manufacturing can be expensive and can take up valuable space in your store. Bagel store owners across the country have found a new method. New bagel store operators are finding out that they do not have to make the bagel dough in their own store, but rather, they can order and bake-off already made raw dough bagels. Since the baking of the bagels is still done at the store level, customers will be able to smell the bagels baking in the oven. "

For the full article, visit: http://www.bagelindustrynews.com

Retail Bagel Bakery

Visit the A&S Bagels retail store location in Franklin Square, New York. It is open 24 hours, 7 days a week. We carry a full line of bagels (baked throughout the day and night), cookies, danish, muffins, boars head® provisions and more. Visit us in the morning for our famous breakfast sandwiches as seen on CBS morning news.

Using Raw Frozen Dough in your Bagel Store....

Your dream of owning your very own bagel store can be realized with less
money then you thought. Traditionally, bagel stores made their own dough
in the store. This process is labor intensive. Moreover, the
machinery associated with bagel and dough manufacturing can be expensive and can
take up valuable space in your store. Bagel stores owners across the country
have found a new method. Instead of making the bagels, they buy raw
pre-formed bagel dough from A&S Bagels,
Inc. of Long Island, New York (web-site: www.aandsbagels.com).
The baking of the bagels is still done at the store level. This ensures
that customers will be able to smell the bagels baking in the oven.

If you are interested in learning more about this, please visit the web-page:
http://www.aandsbagels.com/bagelshop.htm

A&S Bagels offers a wide array of unique flavors that are up to
par with today’s demanding consumer tastes.

A&S Bagels Flavor List

BAGEL FLAVORS

Below is a list of bagel flavors offered by A&S Bagels of New York (Long Island).

Plain Bagels
Poppy Bagels
Sesame Bagels
Everything Bagels
Garlic Bagels
Salt Bagels
Rye Bagels
Onion Bagels
Bialy Bagels
Egg Bagels
Whole Wheat Bagels
Spinach Bagels
Oat Bran with Raisins and Walnuts Bagels
Pumpernickel Bagels
Egg Everything Bagels
Egg Onion Bagels
Cinnamon Raisin Bagels
French Toast Bagels
Blueberry Bagels
Chocolate Chip Bagels
Jalapeno Bagels
Sun-Dried Tomato Bagels
Multigrain Bagels
Cheddar Cheese Bagels
French Toast with Topping Bagels

Par-Baked NY Bagels

Hello, again. Below you will find more information about bagels from A&S Bagels of Long Island, New York. This time, the information is about par-baked bagels. For more information about A&S par-baked bagels, you can visit the following link:

http://www.aandsbagels.com/parbakedbagels.htm



Par Baked Bagels (Brown and Serve Bagels)

A&S makes par-baked bagels (also known as brown and serve bagels). Our par-baked bagels are partially baked bagels. All you have to do is finish the baking for a a few minutes in your oven. With par-baked bagels, your customers can get great tasting hot bagels, while you save on labor and resources.

Directions For Making Par-Baked Bagels
1. Pre-heat oven to 500-550 degrees.
2. Place the bagels on a baking pan.
3. Thaw bagels out to room temperature.
4. Bake bagels for one to two minutes, or until golden brown. All ovens are not the same. Check oven temperature and adjust baking times as needed

Bagel Press Attention

Two recent articles were written about A&S Bagels (Franklin Square, NY)

One article appeared in Newsday.

The link is for the article: http://www.newsday.com/entertainment/localguide/ny-lfcov24sleep4901106sep24,0,6963098.story?coll=ny-rightrail-flashy


Another online article can be found at: http://www.gawker.com/news/todo/todo-a-long-island-guido-new-years-eve-224870.php

A&S Bagels Web-Site

Since 1997, I have worked on the A&S Bagels, Inc. web-site. Since that time, the web-site has gone through many transformations.

You can visit the new A&S Bagels web-site at http://aandsbagels.com, or you can view an older version at http://members.aol.com/bagels516.

Below is an excerpt from the home page:

"A&S Bagels is a family owned and operated wholesaler, distributor and retailer of delicious New York bagels, bialys, rolls, danish, muffins and more. A&S Bagels takes pride in producing superior tasting bagels and great tasting danish. It is for that reason, that our delicious bagels have been recognized for outstanding quality and taste. The Z-100 radio morning show (100.3 FM) chose A&S Bagels as Long Island's Best Bagel. Additionally, our great-tasting bagels were featured on the CBS morning news and have been mentioned on the Howard Stern Show."


Try the following link for information about A&S Bagels frozen bagel dough line: http://www.aandsbagels.com/frozenbageldough.htm